Double Chocolate Whole Wheat Brownie Muffins

Double Chocolate Whole Wheat Brownie Muffins
Rich. Fudgy. Guilt-free indulgence.
Our Double Chocolate Whole Wheat Brownie Muffins are a deliciously indulgent treat made better with wholesome ingredients. Crafted using whole wheat flour and naturally sweetened with jaggery, these muffins have a rich, brownie-like texture—soft, fudgy, and deeply chocolatey in every bite.
Loaded with double chocolate goodness, they’re perfect for satisfying sweet cravings while still keeping things clean and mindful. Ideal for tiffins, dessert treats, or anytime you want a chocolatey pick-me-up.

Ingredient Highlights
• Whole Wheat Flour – Adds fiber and makes it more nourishing
• Jaggery – Refined sugar-free natural sweetness
• Cocoa & Chocolate – Rich, indulgent double chocolate flavour
• Oil – Keeps the muffins soft and fudgy
• Milk – Adds richness and smooth texture
• Baking Powder/Soda – Helps achieve a soft, brownie-like crumb

Why parents love them
• Made with whole wheat (no maida)
• Naturally sweetened with jaggery
• Rich, fudgy & chocolatey
• No refined sugar
• No artificial colours or preservatives
• Perfect balance of indulgence + better ingredients
• Great for treats, tiffins & special occasions

Parent Promise
Baked in small batches with care, our Double Chocolate Whole Wheat Brownie Muffins bring together indulgence and mindful ingredients—so kids enjoy every bite and parents feel good about it.
A rich, chocolatey bake from The Little Snackery — made for happy, healthy snacking 🤍